After leaving behind the goals and the years of glory with Club Toluca, former footballer José Manuel Abundis found a new path away from the courts: gastronomy, because now he owns a restaurant.The business is called Compabundis, a place where the star dish is the birria prepared in different ways: tacos, quesadillas, sandwiches and more. It is a project in which the former player of the ‘Red Devils’ has been working for about a year. José Manue…
After leaving behind the goals and the years of glory with Club Toluca, former footballer José Manuel Abundis found a new path away from the courts: gastronomy, because now he owns a restaurant.The business is called Compabundis, a place where the star dish is the birria prepared in different ways: tacos, quesadillas, sandwiches and more. It is a project in which the former player of the ‘Red Devils’ has been working for about a year. José Manue…