"I Brought From My Country of Birth All that My Ancestors Taught": in the Market of This Small Town of Lot, Séraphin Ehoungban Sells His Vegetables Cultivated with Amazing Techniques

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The sustainable market gardening enriches the African knowledge of Séraphin Ehoungban. In Gramat and on the land of Figeac, it cultivates land where vegetables and spices grow, thanks to two-metre pits prepared...