I Asked 4 Chefs if We Should Wrap Baked Potatoes in Foil, and the Answer Was Unanimous

I Asked 4 Chefs if We Should Wrap Baked Potatoes in Foil, and the Answer Was Unanimous

Stick around for their secret for spuds with “extra-crisp and delicious skin,” too.Brie GoldmanIt's time to settle the debate: should you wrap baked potatoes in foil? Many swear by it, claiming that restaurants foil-wrap, so why shouldn’t we? Others passionately defend going foil-free, saying it was key for the best consistency. Luckily, we have several chefs on speed dial and was able to ask the experts to help clear up the confusion: “Should y…