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How to Choose Rice According to the Dish You Are Going to Prepare
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Rice is one of the most universal, economical and versatile foods on the planet. The mistake is not usually in the cooking time or in the amount of water, but in the choice of variety. Rice is not a unique ingredient; each type of grain has a different chemical composition and starch structure that determines how it reacts to heat and liquid. Knowing how to choose the right grain is the real secret of great cooks.
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