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How social media influenced Kenya’s changing food palate
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How social media influenced Kenya’s changing food palate
Over the past few years, Nairobi’s food scene has undergone a quiet transformation. From ramen bars and sushi spots to Thai curries and Korean-inspired meals, global flavours that were once considered niche are increasingly finding their way into Kenyan kitchens. Social media food content, travel experiences, and growing access to international ingredients in local supermarkets have made home cooks more adventurous than ever before. Today, many …
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