US EditionAfghanistan’s Herat Saffron Again Ranked World’s Best at Brussels Competition
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Afghanistan’s Herat Saffron Ranks Top in Global Taste Competition
Saffron produced in Herat province, western Afghanistan, has once again been recognized as the world’s finest, winning the Superior Taste Award 2026 from the Brussels-based International Taste Institute. The post Afghanistan’s Herat Saffron Ranks Top in Global Taste Competition appeared first on KabulNow.
Afghanistan’s Herat Saffron Again Ranked World’s Best at Brussels Competition
Herat saffron secured the world’s top quality title for the tenth straight year at an international taste competition in Brussels, organizers announced. Herat saffron, marketed under the brand “Herat Saffron,” has once again secured global recognition by winning first place for quality at the Global Taste Awards in Brussels, Belgium, for the tenth consecutive year. The competition, held by the International Taste Institute, brings together more …
The International Taste Institute has announced Herat saffron as the winner of the 2026 “Best Taste” award. The institute, which is based in Belgium, said that Herat saffron was recognized as the best taste of the year by a jury of the world’s best chefs. Herat saffron participated in the “Seasonings and Spices” category and was entered in the “Best Taste of the Year” competition by Herat Saffron Company. Afghan saffron has been recognized as th…
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