A new report finds direct foreign sugar subsidies have nearly doubled over the past two decades. Director of the International Center for Agricultural Competitiveness Darren Hudson with Texas Tech University tells Brownfield, “There’s a group of countries, and some of them are quite large, India, China, that have very, very restrictive policies that have substantial […] The post Global sugar subsidies near $1.4 billion as U.S. producers seek Sec…
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