On the occasion of the presentation of the guide dedicated to the Occitanie region, Gault&Millau rewarded the chefs and stage actors of this territory. The event took place at the Domaine de la Trinité in Mauguio. Also discover the professionals of the Occitanie region rewarded at the General Agricultural Competition in the categories "Viandes et charcuteries Label Rouge et IGP." This article Gastronomy: Gault & Millau Tour, General Agricultural…
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On the occasion of the presentation of the guide dedicated to the Occitanie region, Gault&Millau rewarded the chefs and stage actors of this territory. The event took place at the Domaine de la Trinité in Mauguio. Also discover the professionals of the Occitanie region rewarded at the General Agricultural Competition in the categories "Viandes et charcuteries Label Rouge et IGP." This article Gastronomy: Gault & Millau Tour, General Agricultural…