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Garlic Recalled in 3 States Due to Potential Spoilage That May Cause Botulism

The recall involves all code dates of Christopher Ranch Peeled Garlic sold at Tops in three states due to improper storage risking botulism, classified as the highest risk level.

Summary by Health
The peeled garlic was kept at unsafe temperatures.Credit: Thanasis / Getty Images / Health.comTops, a Northeast grocery chain, recalled peeled garlic sold at its stores in three states.The product wasn't stored in cool enough temperatures, allowing for the potential growth of mold and bacteria, including botulism.The recall was given the highest risk level, Class I.Peeled garlic sold at Tops stores in three northeastern states has been recalled …

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Martha Stewart broke the news in on Friday, March 27, 2026.
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