US Edition
From Mónica Oltra's Mysterious Salad to Sirloin with Foie: the Bills that Make Compromís Blush
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.2 Articles
2 Articles
In the questions during the final session of the Valencian Parliament before the summer, held on July 3, the Minister of Agriculture, Miguel Barrachina, accused the former Compromís minister Isaura Navarro of passing off, a month after losing the elections, a menu costing over 80 euros, including "sirloin steak with foie gras" and "ice cream" in the afternoon.
In the last session of control with the president, Carlos Mazón, in this period of sessions before the holidays, Compromís has spent its last bullet to attack the head of the Consell, starting a 'war' of invoices that it ended up losing when Mazón has rescued some embarrassing and strange invoices from the previous government of the Botànic. Read more]]>
Coverage Details
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
To view factuality data please Upgrade to Premium
