3 visits What started as an experience driven by a small group of gastronomic premises today is consolidated as a concrete case of circular economy in action. The project “Red Asociativa Estación Verde Plaza Ñuñoa Zero” has managed to recover about 20 tons of organic waste, thanks to the collaborative and sustained work of entrepreneurs of Barrio Plaza Ñuñoa. The initiative reflects a profound change in the way the sector addresses the managemen…
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.
3 visits What started as an experience driven by a small group of gastronomic premises today is consolidated as a concrete case of circular economy in action. The project “Red Asociativa Estación Verde Plaza Ñuñoa Zero” has managed to recover about 20 tons of organic waste, thanks to the collaborative and sustained work of entrepreneurs of Barrio Plaza Ñuñoa. The initiative reflects a profound change in the way the sector addresses the managemen…