Luc Bellings almost fell off his chair at La Rigue when he visited the prestigious establishment in Knokke to rate the vol-au-vent (35 euros). The food was rubbish, the service was abominable, and the conclusion: 2/10. “What we are experiencing here is both painful and embarrassing,” he said. What is going on? We went in search of the real cause.
Luc Bellings almost fell off his chair at La Rigue when he visited the prestigious establishment in Knokke to rate the vol-au-vent (35 euros). The food was rubbish, the service was abominable, and the conclusion: 2/10. “What we are experiencing here is both painful and embarrassing,” he said. What is going on? We went in search of the real cause.