Francisco Reynés and Maite Barrera enter the board of directors of the Fundació "La Caixa"

The board of directors of the La Caixa Foundation has unanimously approved the appointment of the president and CEO of Naturgy, Francisco Reynés, and the CEO and founder of Bluecap, Maite Barrera, as new employers of the entity for a period of 4 years. Likewise, the board has also approved the renewal as employers of the entity of the president of honor of BIS, Artur Santos, and the executive president of Telefónica, Marc Murtra, for four years,…

The Board of Trustees of the Foundation approves the renewal as patron of Telefónica's executive president, Marc Murtra, and also agrees to the appointment of Isabel Gabarró as Counsellor of CriteriaCaixa CriteriaCaixa reaches a beginning in agreement with

Read a quick summary generated by IA × Summary of the news: The Board of Trustees of the "la Caixa" Foundation has agreed to the appointment of Maite Barrera and Francisco Reynés as new employers, thus strengthening the leadership of the entity. In addition, the renewal of Artur Santos and Marc Murtra as employers has been approved, ensuring the continuity of the Foundation's social project. With these appointments, the Foundation reaffirms its …

The board of directors of the La Caixa Foundation today unanimously approved the appointment of Francisco Reynés and Maite Barrera as new employers.

The board of directors of the Fundació La Caixa has unanimously approved this Thursday the appointment as patrons of Francisco Reynés, president and CEO of Naturgy, and Maite Barrera, deputy councillor of Bluecap. The board is chaired by Isidro Fainé and owns 100% of CriteriaCaixa, the investment arm of La Caixa.Continue reading...

The Royal Academy of Gastronomy has approved the inclusion of 14 new members in the Supernumerary category, including Francisco Mesonero, Director General of the Adecco Foundation. This recognition honors Mesonero's career, as he has combined his passion for gastronomy not only with his personal but also his professional vocation, seeking to address a major problem facing the hospitality industry in Spain: the shortage of talent. As a patron of …