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Foodborne illnesses increase during the summer. A doctor explains how to keep safe

Summary by WAAY-TV
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Foodborne illnesses increase in the summer. How to keep safe

Following a salmonella outbreak linked to eggs, CNN wellness expert Dr. Leana Wen explains how to keep safe as foodborne illnesses increase in the summer.

·Atlanta, United States
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It is estimated that six hundred million people suffer annually from eating contaminated food. As temperatures rise, the risk of food poisoning increases, a problem that attempts to tackle some businesses such as those exposed here.

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Bias Distribution

  • 86% of the sources are Center
86% Center
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WAAY-TV broke the news in Huntsville, United States on Friday, June 13, 2025.
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