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Focus on Food Safety Essential to Protect Health and Well-Being: JP Nadda

  • Union Health Minister J. P. Nadda held an event on June 7, 2025, at NIMHANS, Bengaluru, marking World Food Safety Day 2025.
  • The event followed rising obesity rates in India, with urban obesity increasing 39.6% from 2008 to 2020, highlighting the need for safe and healthy eating.
  • Nadda urged stakeholders to reduce oil and salt intake, emphasized children's vulnerability to adulterated foods, and supported the Prime Minister's call for preventive health.
  • Nadda emphasized that prioritizing food safety is crucial for safeguarding people's health and ensuring the welfare of families worldwide, highlighting its importance for overall wellness.
  • The event reinforced that ensuring food safety supports public health and economic stability, echoing global calls for science-driven actions on food safety and nutrition security.
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vlnradio.cl broke the news in on Friday, June 6, 2025.
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