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Food: How to Know if It Is in Good Condition ?
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We tell you what are the signs of alterations in the quality of a food that indicate that it is not safe to eat:• Cereals and other dry foods: contain insects or dirt, moisture, damaged containers, wrinkled legumes, lumpy flours.• Roots: soft, sprouted, beaten or damaged, broken parts.• Vegetables and fruits: withered, very soft, broken, beaten parts.• Meats, birds and fish: bad smell or color.• Fish: shiny sunken eyes and loose scales.• Meats, …
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