Five Minutes with the Former Griffith Chef Who Now Runs Culinary Retreats in Italy - Dining and Cooking
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2 Articles
Five minutes with the former Griffith chef who now runs culinary retreats in Italy - Dining and Cooking
Melina Puntoriero has made it big in Italy after being a huge influence on the Riverina dining scene. Photo: Melina Puntoriero Chef. Melina Puntoriero’s decision not to go to university put her on an unexpected path — one that has seen her own restaurants in two countries, run food tours for travellers from around the [...]
Five minutes with the former Griffith chef who now runs culinary retreats in Italy
Melina Puntoriero has made it big in Italy after being a huge influence on the Riverina dining scene. Photo: Melina Puntoriero Chef. Melina Puntoriero’s decision not to go to university put her on an unexpected path — one that has seen her own restaurants in two countries, run food tours for travellers from around the world and now host retreats in Italy’s gastronomic heartland. Raised in Leeton in an Italian family home “that always smelt like …
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