Starts the Biggest Producer, Chef and Contest Fair in the Country
3 Articles
3 Articles
This Thursday, July 3, starts a new edition of Caminos y Sabores in La Rural de Buenos Aires and will run until Sunday 6, always from 12 to 20.With more than 550 entrepreneurs, it is a great federal gastronomic window, where products with the national stamp will be displayed arranged on nine thematic paths.In addition, they will be present offering well-known cooking classes chefs such as Osvaldo Gross, Estefi Colombo, Juan Manuel Herrera, Iwao …
This Wednesday, the International Food Fair Rosario lived its second day with great dynamism, in the framework of which was the start of the Rosario 2025 Chefs Tournament, a competition organized by the Asociación Empresaria Hotelero Gastronomica y Akines de Rosario (AEHGAR) that puts in value the gastronomic talent of the region. The tournament takes place in the Gourmet salon, where you can enjoy tastings of products and share master classes o…
The competition organized by the Asociación Empresaria Hotelero Gastronomica y Akines de Rosario (AEHGAR) aims to value the gastronomic talent of the region
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