In Salihli district of Manisa, a bountiful harvest is underway for bell peppers, a prominent product of the Aegean Region that adds flavor to tomato paste and tarhana (a type of Turkish soup base). The bell peppers, which producers describe as "red pearls," have begun their journey from the fields to the dinner table.
In Salihli district of Manisa, a bountiful harvest is underway for bell peppers, a prominent product of the Aegean Region that adds flavor to tomato paste and tarhana (a type of Turkish soup base). The bell peppers, which producers describe as "red pearls," have begun their journey from the fields to the dinner table.