Kenya: FAO Pilots Low-Carbon Tea Among Small-Scale Farmers

Kenya: FAO Pilots Low-Carbon Tea Among Small-Scale Farmers

Kisumu -- The Food and Agriculture Organization (FAO) has launched a pilot project in Kenya aimed at producing low-carbon tea.

FAO pilots low-carbon tea among small-scale farmers

KISUMU, Kenya, Jun 26 — The Food and Agriculture Organization (FAO) has launched a pilot project in Kenya aimed at producing low-carbon tea. The goal is to establish a productive, efficient, and environmentally sustainable tea value chain, thereby contributing to the country’s climate action objectives. Barrack Okoba, FAO Project Manager for Low-Carbon Tea, said the Kenyan government has partnered with other countries to support rural livelihood…