"Every Time We Have Surprises": This French Wine Is Getting old... in the Ocean
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In the bay of Saint-Jean-de-Luz (Pyrénées-Atlantiques), a winemaker practices what is called marine vinification. This type of fermentation gives a very slight effervescence to the wine. The TF1 JT went to see on the spot. - "Every time we have surprises": this French wine is aging... in the ocean (Regions).
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