The city of Esquel lived a historic night on May 24 with the presentation of the largest empanada in the world, a creation promoted by Claudio Jaramillo and Jeidi Castro, referents of the Baruch pizzeria, which managed to become a new culinary milestone for the mountain range town. The event took place at the site of the Rural Society, within the framework of the Patria Fair, and brought together hundreds of neighbors and visitors who came to sh…
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The city of Esquel lived a historic night on May 24 with the presentation of the largest empanada in the world, a creation promoted by Claudio Jaramillo and Jeidi Castro, referents of the Baruch pizzeria, which managed to become a new culinary milestone for the mountain range town. The event took place at the site of the Rural Society, within the framework of the Patria Fair, and brought together hundreds of neighbors and visitors who came to sh…