Open for more than 20 years, the route of the Tea Route, an emblematic space dedicated to teas and infusions from various parts of the world, has ended. In the same place was born a restaurant inspired by the flavors of Madeira. In addition to the typical Caco Bolo and the "Spectadas en pa de louro", the New Sublima Rota, on Miguel Bombarda street, in Porto, is also home to Madeirense handcrafted rum.
Open for more than 20 years, the route of the Tea Route, an emblematic space dedicated to teas and infusions from various parts of the world, has ended. In the same place was born a restaurant inspired by the flavors of Madeira. In addition to the typical Caco Bolo and the "Spectadas en pa de louro", the New Sublima Rota, on Miguel Bombarda street, in Porto, is also home to Madeirense handcrafted rum.