The Dirt to Glass wine industry conference is celebrating its fifth year Aug. 20-21, in Northern Michigan. The event coincides with and is a featured part of Traverse City Food & Wine. Led by co-founders Amanda Danielson, Paolo Sabbatini and Madeline Triffon, this intensive two-day experience is aimed to bring growers, winemakers and industry professionals […]
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.