Death by Dough’s Dom Vallone returns to Monday Night Foodball
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Death by Dough’s Dom Vallone returns to Monday Night Foodball
Death by Dough debuts pasta al forno at the next Monday Night Foodball Check out Pizza Dom Vallone’s menu of baked pasta, focaccia, and Neapolitan Chicago thin-crust pizzas at the Reader’s weekly chef pop-up in Avondale. Pizza Dom has been threatening me with pasta al forno for more than a year. That’s a general term […] The post Death by Dough debuts pasta al forno at the next Monday Night Foodball appeared first on Chicago Reader.
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