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‘Cuisines of India Festival’ to Showcase Culinary Diversity at ITF Pavilion

Summary by Andaman Sheekha
Sri Vijaya Puram, July 2: As part of the ongoing series of events, fairs, and festivals, the Tourism Department, A & N Administration, in collaboration with the Food Safety Department and other line Departments, is hosting the ‘Cuisines of India Festival 2025’ on July 4, 5 and 6, 2025 at the ITF Pavilion, from 4 pm to 10 pm. This three-day event, with the vibrant theme #desidelights, will be a celebration of India’s diverse culinary traditions, …
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Andaman Sheekha broke the news in on Wednesday, July 2, 2025.
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