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Cooking a ham for Thanksgiving? Here's everything you need to know

USDA advises cooking hams at 325°F with specific times by weight and type, ensuring fresh hams reach 145°F and pre-cooked hams 140°F for safety.

Summary by KCCI
When preparing for the holidays, here are the optimal times and temperatures for cooking your holiday ham.

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KCCI broke the news in Des Moines, United States on Wednesday, November 26, 2025.
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