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Comfort Food Trail brings warmth to The Commons during frosty January
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Comfort Food Trail brings warmth to The Commons during frosty January
When Denise O’Leary ’17 thinks of comfort food, she pictures a warm and nostalgic bowl of tomato soup. As head chef and co-owner of Cafe DeWitt, O’Leary is uniquely situated to share this experience with the world, one locally sourced meal at a time. In January, as temperatures slip lower and lower, restaurants like Cafe DeWitt struggle to find customers. But this year, Cafe DeWitt is one of 19 establishments participating in the second annual …
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