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Clementine Restaurant Opens at Estate Yountville
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Clementine Restaurant Opens at Estate Yountville
Clementine is Yountville’s newest restaurant, led by acclaimed executive chef Rebecca Weitzman, who brings a fresh perspective to California cuisine, blending Mediterranean influences with the best seasonal bounty. Her thoughtful dishes spotlight standout ingredients with inventive touches and eye-catching presentation. “A clementine fruit is bright and full of flavor, just like our menu,” says Weitzman.…
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