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Chocolate manufacturer talks impacts of nationwide cocoa shortage

Summary by KCRA 3
"The cocoa bean is very susceptible to change in weather," Baker said.

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Cacao is a yellow fruit with a pulpy interior, pods, and seeds. After being fermented, dried, and roasted, these seeds become the raw material used to produce chocolate. It arrived in Puerto Rico during the Spanish colonial era.

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Chocolate manufacturer talks impacts of nationwide cocoa shortage

"The cocoa bean is very susceptible to change in weather," Baker said.

·Jackson, United States
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KCRA 3 broke the news in Sacramento, United States on Saturday, July 5, 2025.
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