Kids Who Eat Foods with Soy More Focused at School
- American researchers found that children who eat soy foods might show better focus and thinking abilities at school.
- The study analyzed data from 128 children aged seven to 13 to explore soy isoflavones' potential cognitive benefits.
- Researchers noted that soy isoflavones have been studied mostly in adults and used EEG to measure attentional effects in children.
- The children consumed an average 1.33 mg of isoflavones daily, which is relatively low but consistent with typical U.S. Intake.
- The findings suggest preliminary associations between soy intake and attention, with correlational results needing further investigation.
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Kids who eat foods with soy more focused at school
Soy can be found in products including tofu, edamame, soy milk, miso and soy sauce.
·Cherokee County, United States
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Leaning Left1Leaning Right5Center6Last UpdatedBias Distribution50% Center
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