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Chef trained in Michelin-rated restaurants opens Washington County’s only French cafe
Summary by Bangor Daily News
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1 Articles
Chef trained in Michelin-rated restaurants opens Washington County’s only French cafe
Last week, a chef who has cooked at Michelin-rated restaurants and his partner opened Washington County’s only authentic French cafe and bakery. La Laiterie, a French-inspired cafe owned by chef Ross Florance and his partner McKenna Koledo, debuted on April 23 in a historic Route 1 building in Jonesboro. The cafe offers homemade breads, pastries and classic French dishes — from almond croissants, pain au chocolates and kouign-amanns, which is a …
·Bangor, United States
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