Chef Nav Ajodhya expands Half Baked Bistro, moves to Centerburg
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Chef Nav Ajodhya expands Half Baked Bistro, moves to Centerburg
CENTERBURG — Tens of thousands of potatoes have gone through Navin “Chef Nav” Ajodhya’s kitchens. Either handmade pierogies or garlic mashed potatoes, Ajodhya has made them one at a time. “So many potatoes have come to the demise in our kitchen,” Ajodhya said.There’s still more to learn about cooking potatoes and more at Half Baked Bistro. “But again, I haven’t mastered that,” Half Baked Bistro co-owner and chef Ajodhya said at his new Centerbur…
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