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[Opinion] Chef Buffara Will Host the BCC International Council Meeting in Brazil
Summary by Efeagro Información Agroalimentaria
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In an interview with EFE, the chef has been happy that this meeting will be held for the first time in her city, since, in her opinion, it is a great opportunity for professionals from all over the world to meet Curitiba as an enclave of the “future of cooking” and international events. In this edition, participants will try to respond to contemporary challenges in the sector, including sustainability, innovation or the social role of cooking, a…
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