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Chef at Overland Park's 'Of Course' named James Beard semifinalist

Summary by KMBC
"I want them to see the love that we put into our food, the love that goes into making Indian food, the culture behind it, and I want them to appreciate it," chef Swetha Newcomb said. "And I feel like everybody does."

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KMBC broke the news in Kansas City, United States on Friday, March 27, 2026.
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