The 25th of May in Argentina: Origin, Tradition and Benefits of the Typical Locro

The weather conditions are usually an excuse for the food tradition to take its place. And on typical dishes associated with the cold, the locro is tipping. Journalist Mariano Saravia made a tour, ranging from its emergence to its transformation. The importance of its cooking, always to share, and the calories it represents.

On May 25, the second Locro Patrio Competition will be held in the Plaza Serapio Gallegos de Cerrillos. The event is part of the celebrations for the 215th anniversary of the May Revolution and promises a full day of flavours, tradition and community. This Sunday, May 25, San José de los Cerrillos will be dressed as a celestial and white to celebrate the 215th anniversary of the May Revolution with a proposal that combines tradition, culture and…