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Cantaloupe and Tomato Salad
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Cantaloupe and Tomato Salad
Juice of 2 limes Recipe and photo by Sara Newberry 1/3 cup olive oil 1 tablespoon honey 1 serrano pepper, sliced 1/4 cup chopped mint 2 large heirloom tomatoes, thinly sliced and cut into wedges 1/2 cantaloupe, peeled, seeded, and thinly sliced 1 ball burrata, cut into wedges Salt and pepper to taste In a bowl, whisk together lime juice, olive oil and honey. Stir in serrano and mint. Season with salt and pepper. Add tomatoes and toss. Spread ca…
·Dallas, United States
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