Anne Nõlvak, the owner of a plant-based cafe, told "Terevisiooni" that veganism is primarily related to ethics, not so much to health, and that she prefers to eat real food, not substitutes. According to Nõlvak, this is also a question for omnivores: whether to consume processed foods or cook healthy meals themselves.
Anne Nõlvak, the owner of a plant-based cafe, told "Terevisiooni" that veganism is primarily related to ethics, not so much to health, and that she prefers to eat real food, not substitutes. According to Nõlvak, this is also a question for omnivores: whether to consume processed foods or cook healthy meals themselves.