Berkeley company using neighborhood fruit trees to create wine

Berkeley company using neighborhood fruit trees to create wine

By Itay Hod In the land of high tech, Daniel Goldberg is going for the low-hanging fruit. “There are these feral fruit trees I like to call them that grow pretty much everywhere,” said Daniel Goldberg, owner of Feral Ecology, a company that turns overlooked produce into natural wines and hard ciders. A few years ago, after noticing all the bounty on trees in side streets and backyards, Goldberg started picking fruit, first to make jam, but then …