Bakeries Will Increase Again Due to the Strong Supply of Inputs and Warn About Bakery Closures
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From the Chamber of Entrepreneurs Bakers of Mendoza pointed out that in recent months the costs of flour, fat, margarine and other essential products have skyrocketed. They assure that many bakeries can no longer absorb increases and that there will be new adjustments in prices. The baker sector goes through a new scenario of concern due to the sustained increase in production costs. From the Chamber of Entrepreneurs Bakers of Mendoza warned tha…
The baker entrepreneurs denounced a strong increase in the values of their inputs, so they announced an increase in the price of their products, such as bread, cakes and invoices. A statement from the Chamber of Entrepreneurs Bakers of Mendoza acknowledged the increase. He assured that for months they have been making an “unsustainable effort” to absorb those costs but that the current situation “surpasses them”. “The profitability is at its his…
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