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At Stand, the Team Behind Shingo Trades Omakase for Sandos, Bento and Shokupan

Summary by Observer
Michelin-starred Coral Gables destination Shingo is a 14-seat restaurant with $275 seasonal tasting menus and an interior that was built in Kyoto before being disassembled, shipped and rebuilt at its final destination in Florida. Shingo, which specializes in omakase featuring ultra-premium nigiri and signature items like eel with caviar, is perched at the pinnacle of Japanese fine dining in Miami.  But for their next restaurant, chef Shingo Akik…

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Observer broke the news in New York, United States on Tuesday, May 26, 2026.
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