Artificial Dyes Are Disappearing—But Will You Even Notice?
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Artificial Dyes Are Disappearing—But Will You Even Notice?
The bright pink inside of a strawberry Pop-Tart. The electric green of a sour apple lollipop. The powdered drink mix that turns a deep purple as it swirls into your glass. These intense colors are often created using artificial food dyes—chemicals that make food look more fun, eye-catching, and marketable. Continue reading Artificial Dyes Are Disappearing—But Will You Even Notice? at Royal Examiner.
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