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Argentines Contribute Technology to Tomato Cultivation in Mozambique

Buenos Aires, 18 February (NA) – A team of specialists from the National Institute of Agricultural Technology (INTA) provides advice to improve tomato production in summer in Mozambique, with the aim of strengthening food security and promoting more efficient production systems. Tomato is a staple food in the Mozambican diet, but its production is concentrated in the dry season (between April and September) which generates surpluses and low pric…
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Buenos Aires, 18 February (NA) – A team of specialists from the National Institute of Agricultural Technology (INTA) provides advice to improve tomato production in summer in Mozambique, with the aim of strengthening food security and promoting more efficient production systems. Tomato is a staple food in the Mozambican diet, but its production is concentrated in the dry season (between April and September) which generates surpluses and low pric…

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Noticias Argentinas | Agencia de noticias broke the news in on Wednesday, February 18, 2026.
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