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Aquaponics to make the most of currently underutilised water resources such as brackish and saline waters

Summary by hortidaily.com
Growing vegetables - both leafy greens and fruiting vegetables - that require little or no fertiliser and reduce water consumption, whilst at the same time producing high-quality protein: this is not science fiction, but something that has been trialled for over 10 years at the University of Padua's…
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hortidaily.com broke the news on Friday, June 26, 2026.
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