US EditionAP PHOTOS: Bolivian street food finds its place at the fine dining table
- La Rufina, a restaurant in La Paz, Bolivia, has been recognized by 50 Best Discovery as one of the world's best restaurants.
- Llusco is part of a movement of Latin American chefs combining haute cuisine with traditional Bolivian street food, as noted by Chef Marko Bonifaz.
- La Rufina serves dishes like crispy-skinned fish and baked potatoes stuffed with meat stew, showcasing local culinary traditions.
- The restaurant opened in 2021 and reflects Bolivian culture, allowing diners to experience traditional flavors and indigenous heritage.
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Associated Press News+16 Reposted by 16 other sources
AP PHOTOS: Bolivian street food finds its place at the fine dining table
LA PAZ, Bolivia (AP) — From the world’s highest navigable lake, Titicaca, comes a culinary treasure: crispy-skinned fish, cooked in a hot copper pan and served with Andean boiled corn and dehydrated potatoes in traditional clay dishes.
·United States
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Total News Sources18
Leaning Left9Leaning Right5Center0Last UpdatedBias Distribution64% Left
Bias Distribution
- 64% of the sources lean Left
64% Left
L 64%
R 36%
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