Tony Tells the Tale of Anthony Bourdain's Teenage Years as the Famed Chef Winds Up on a Journey of Culinary Discovery
- On Friday, August 7, A24 will release 'Tony,' starring Dominic Sessa as a young Anthony Bourdain during a formative 1975 summer working in a Provincetown, Massachusetts, seafood kitchen.
- Based on chapters from Bourdain's 2000 memoir 'Kitchen Confidential,' the narrative follows a restless Vassar College student who fabricates a writing fellowship to pursue a classmate to Cape Cod.
- Antonio Banderas plays Chef, the restaurant head who mentors the abrasive protagonist through dishwashing work. The film captures 1970s aesthetics with nostalgic energy balanced against gritty kitchen realism.
- Sessa's performance captures the 'spoiled, miserable, narcissistic' young man Bourdain described in his memoir. Director Matt Johnson frames the film as a prologue to Bourdain's later fame rather than a traditional biopic.
- Critics describe the film's tone as 'briny and bittersweet,' exploring Bourdain's early search for purpose before his rise to culinary stardom. The coming-of-age drama arrives August 7 across theaters.
33 Articles
33 Articles
On the Podcast: Dominic Sessa on Creativity, Cooking, and Becoming a Young Bourdain in ‘Tony’
“Every day I believed I was living some version of what this person really experienced,” actor Dominic Sessa tells guest hosts Marley Marius and Hannah Jackson of playing Anthony Bourdain in Matt Johnson’s “Tony.”
Tony: Anthony Bourdain A24 Movie Scores Rare Rotten Tomatoes Feat After Glowing Reviews
Photo Credit: A24 A24’s upcoming Anthony Bourdain biopic, Tony, has earned a rare Rotten Tomatoes score. The movie, based on a book by the late American celebrity chef and television documentarian, has gained exceptional reviews after a limited early screening. At the time of this article’s publication, Tony has a 100 percent Rotten Tomatoes Tomatometer score with 27 reviews. The movie is directed by Matt Johnson, popularly known for Hulu’s Nirv…
Movie Review: Anthony Bourdain biopic 'Tony' is just an early nibble at a culinary giant
The Anthony Bourdain biopic “Tony” explores a pivotal summer in 1975 when the future chef-traveler worked in a Cape Cod kitchen.
Coverage Details
Bias Distribution
- 62% of the sources lean Left
Factuality
To view factuality data please Upgrade to Premium
















