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America’s vanishing cattle herd drives beef prices up 15%

Droughts and high costs have shrunk the U.S. cattle herd to its smallest since the 1950s, causing a 15% rise in beef and veal prices over the past year.

Summary by OC Register
By Enda Curran and Ilena Peng | Bloomberg While US inflation has cooled from its pandemic-era peak, prices at grocery store meat counters are skyrocketing with no relief in sight. Beef costs have risen faster than most other items in the consumer price index, with the broad beef and veal category up 15% over the past year as of January. Uncooked ground beef reached a fresh record after soaring by the most since June 2020 in government data relea…

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OC Register broke the news in Orange County, United States on Monday, February 16, 2026.
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