Against Social Isolation, a Nurse Photographes and Tends the Microphone

According to a new study published in the journal Nature, the richest countries "export extinction" of wild species by destroying 15 times more biodiversity internationally than within their own borders: high consumption of beef, palm oil, soya or wood, products responsible for much of deforestation across the globe, especially in the "hot spots" of biodiversity. The decline in biodiversity has accelerated at an "an alarming rate" in recent deca…