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Adriatic Fish Declared “Top Quality” Following Safety Analysis

New food safety analyses have confirmed that fish from the Adriatic Sea remains of exceptionally high quality, according to testing carried out by Croatia’s Ministry of Agriculture and the Croatian Food Safety Centre (HAPIH). The analyses focused on the presence of heavy metals in seafood, including mercury, cadmium and lead — substances that are regularly monitored due to potential health concerns. According to the results, Adriatic fish contin…
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The Dubrovnik Times broke the news in Dubrovnik, Croatia on Sunday, May 10, 2026.
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