US Edition
A Pathway to Salt-Tolerant Crops in a Changing Climate
Summary by Botany One
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
All
Left
Center
Right
A Pathway to Salt-Tolerant Crops in a Changing Climate
Rising sea levels, drought, and excessive groundwater extraction are contributing to soil salinization. Salt stress hampers plant growth, decreases nutrient absorption, and significantly lowers crop yields. A new plant model will assist researchers in identifying genes to improve tolerance to develop more salt-tolerant plants. Maize grown under no exposure to salt on left to progressively higher exposure to salt stress to the right (from Ondras…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
